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Jim joins EHS with over 30 years of hospitality experience. At age 16 he took his first restaurant job and has never looked back.
He graduated from Michigan State University with a BA in Business, Majoring in Hotel and Restaurant Management. After graduation he landed his first management job with Bob Evans Farms where he worked his way up to a training General Manager. After 20 years on the operations side he was promoted to the corporate side. As a Talent Acquisition Manager he spent the next 5 years bringing on great talent for the company that gave him his management opportunity.
Jim brings to the table a unique mix of operations, talent acquisition, and human resource experience. Jim works with clients to helping fill their needs and candidates with their next career move.||